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Serves: 12
If they like it, it serves 12 otherwise  - thinking face emoji
Preparation time: 20 minutes
Cooking time: 25 minutes
Totaltime: 45 minutes
Additional info: makes about 24


  • 1 cup all-purpose flour
    2 tablespoons cornstarch
    1/2 cup confectioners' sugar
    1 cup butter, softened
    1 1/2 cups flaked coconut


  • Preheat oven to 300 degrees.
    Mix flour, cornstarch, and sugar in a bowl. Blend in butter to form a soft dough.
    If dough is too soft to handle, cover and chill.
    Shape into 3/4-inch balls.
    Roll in coconut.
    Place 1 1/2 inches apart on ungreased baking sheets. Bake for 20-25 minutes, or until lightly browned.
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