Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon


Serves: 6
If they like it, it serves 6 otherwise  - thinking face emoji
Preparation time: 20 minutes
Cooking time: 4 minutes
Totaltime: 24 minutes


  • For pasta:
    3 1/2 cups flour
    1/2 teaspoon salt
    5 eggs
    2 teaspoons olive oil
    1 recipe of pesto dressing


  • Make a well with flour and salt on a work surface. In the center, add eggs. one at a time, working into flour with your hands. Continue kneading until dough is smooth and elastic, about 10 minutes.
    Divide dough into 4 balls.
    Put the dough through a pasta machine several times, gradually setting the thickness from the widest to the thinnest.
    Cut sheets into 4 inch square.
    Cook pasta in salted boiling water for 3 to 4 minutes.
    Drain and serve with pesto.
Have you tried the recipe?

Silk handkerchiefs with pesto

Add Comment

* Required information
What is the day after Friday?

Comments (0)

No comments yet. Be the first!

The {Pageturner} E-Cookbooks Library -

The latest

France Complete E-cookbook

USA Complete E-cookbook

pizza Complete E-cookbook

summer Complete E-cookbook

breakfast Complete E-cookbook

dinner Complete E-cookbook