Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

BAKED CHICKEN LEGS

Serves: 6
If they like it, it serves 6 otherwise  - thinking face emoji
Preparation time: 15 minutes
Cooking time: 25 minutes
Totaltime: 40 minutes

Ingredients

  • 6 whole chicken legs
    1/2 teaspoon salt
    1/8 teaspoon black pepper
    1 teaspoon butter
    1 teaspoon olive oil
    1/2 cup fresh bread crumbs
    1 teaspoon chopped garlic
    1 teaspoon chopped shallots
    1 teaspoon chopped parsley
    1 teaspoon chopped basil
    1 teaspoon chopped tarragon
    1/2 cup white wine

Preparation

  • Preheat oven to 425 degrees.
    Sprinkle chicken with salt and pepper. Melt butter and oil in a baking dish. Place chicken legs in dish and turn over to coat with butter and oil. Bake in oven for 20 minutes.
    Combine bread crumbs, garlic, shallots and herbs. Turn chicken legs. Sprinkle with bread mixture.
    Bake 20 more minutes. Pour wine around chicken. Bake 5 more minutes before serving.
Have you tried the recipe?

Baked chicken legs

Add Comment

* Required information
1000
Out of 56, 14 or 27, which is the smallest?

Comments (0)

No comments yet. Be the first!

The {Pageturner} E-Cookbooks Library -

The latest

France Complete E-cookbook

USA Complete E-cookbook

pizza Complete E-cookbook

summer Complete E-cookbook

breakfast Complete E-cookbook

dinner Complete E-cookbook