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Recipe

CLAFOUTIS WITH CHERRIES

Clafoutis with cherries - A recipe by Epicuriantime.com

Serves: 6

35 minutes

Ingredients

  • 6 eggs
    4 1/2 ounces flour
    7 ounces sugar
    1 teaspoon baking powder
    2 cups milk
    1 pound prunes, cherries, plums, pears (peeled and sliced)

Preparation

  • Preheat oven to 350 degrees.
    In a large bowl, mix the eggs, flour, sugar, and baking powder until smooth. Mix in the milk. Pour into a well buttered baking dish. Add fruit. Bake until center is firm. Serve warm or cold.
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Clafoutis with cherries

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