Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

VINAIGRETTE FOR ASPARAGUS

Vinaigrette for asparagus - A recipe by Epicuriantime.com

Makes 1 cup

Ingredients

  • 1 tablespoon Dijon mustard
    4 tablespoons red wine vinegar
    1 teaspoon granulated sugar
    1/2 teaspoon salt
    1/2 teaspoon ground black pepper
    1/2 cup olive oil
    2 tablespoons minced parsley and/or chopped fresh chives

Preparation

  • In a mixing bowl, whisk mustard, vinegar, sugar, salt and pepper. Slowly whisk in oil until mixture thickens.
    Adjust seasoning to taste.
    Stir the herbs. Whisk again just before serving.
Have you tried the recipe?

Vinaigrette for asparagus

Add Comment

* Required information
1000
Is ice cream hot or cold?

Comments (0)

No comments yet. Be the first!